— Furniture to express the fragility/strength of our times.
— Kith's sixth outlet, an oasis from the bustle of Orchard Road.
— Purveyors of fine artisanal cheese imported from around the world
— Kith's fifth outlet for the family in the new wing of Marina Square
— A gelato boutique of authentic botanical flavours
— Kith's fourth outlet, now available for the office professionals of Millenia Walk
— A publication for a curated exhibition in National Gallery Singapore
— A publication for an exhibition organised by National Gallery Singapore, in collaboration with Paris' Centre Pompidou
— Singapore creatives breathing new life into everyday objects
— Imagining a Garden City of the future, where nature and technology coincide
— Celebrating the founders, editors, creatives and lovers of independent magazines.
— Future ever ready Singapore, through the lens of F1.
— A floral boutique inspired by the Jurassic Age
— A symposium by and for independent magazine makers and lovers.
— Singapore's boy wonder, singer/songwriter Charlie Lim
— Nguan's sold-out photography book
— An indoor cycling studio dedicated to the spirit of togetherness.
— The ever contemporary artist captured in print
— Summer's here in London at the Monocle Summer Fayre
— A complimentary paper by Underscore about the community, for the community
— A traditional coffee shop by day; yakitori and cocktail bar by night.
— Flat-packed and ready furniture in collaboration with Prospec Surfaces
— A carnival in every bite of Pezzo pizza now island-wide
— A temporal experimental platform held in Gillman Barracks, Singapore
— An annual book fair specialising in contemporary art books and zines.
— A student showcase of art and design schools across Singapore
— A café for the brave, by the good folk of The Plain
— For The Win, a glass design in collaboration with Supermama.
— Established 1976, Red House Seafood is one of Singapore's oldest seafood restaurants
— A casual diner serving lobsters, steaks and burgers helmed by Chef Colin West
—Kith's third outlet at Quayside Isle, a dining and lifestyle destination at Sentosa Cove
—Kith's second outlet at ParkMall is situated along Penang Road, an offbeat location in town
— An Underscore publication showcasing more than 120 Singaporean creatives
— The inaugural launch exhibition of Creative Cultures: The Singapore Showcase
— A Chinese seafood focused restaurant led by Chef Yong Bing Ngen
— A fine-dining Mediterranean restaurant headed by Michelin star chef Jason Atherton
— Underscore is a rhythm to a quality of life
— An extended exhibition space in partnership with Hermès
— An Underscore initiative to bring together good coffee and great reads
— A lifestyle boutique set in a Kampung Glam shophouse consisting of a café, retail and bar
— Kith's first outlet is located by the Singapore River at Robertson Quay
— An installation at SPACE in partnership with Cubes Magazine created as a metaphor for utopia
— A cafe built on good coffee, fuss-free fare and deep relationships
—a magazine retailer offering niche independent local and international titles
—a dress label and atelier that celebrates the beauty and technicalities of craftsmanship
— Multi-label boutique carrying internationally sought-after brands
— A four-piece set of badges designed for Made for SAM, a collection of everyday objects by…
— A micro-city made of 120 back issues of INDESIGN and DQ with the theme “Connect”